Retail catering assistant - Epsom

Job summary

The catering assistant role is responsible for serving and greeting customers in a friendly and efficient manner, promoting coffee consumption by educating customers on various coffee types at coffee outlets at Epsom and St Helier University Hospitals NHS Trust,

This role is expected to provide an effective and efficient food and beverage service and excellent customer service and exceed expectations of all patients, staff and various stakeholders. Ensure that all policies and procedures are strictly adhered to in the day- to-day operation of food service to patients and to ensure that a high quality of food is delivered.

 Main duties of the job

 The catering assistant is responsible for serving and greeting customers in a friendly and efficient manner, promoting coffee consumption by educatingcustomers on various coffee types at coffee outlets at Epsom and St Helier University Hospitals NHS Trust.

This role is expected to provide an effective and efficient food and beverage service and excellent customer service and exceed expectations ofall patients, staff and various stakeholders.


Job summary

 

The catering assistant role is responsible for serving and greeting customers in a friendly and efficient manner, promoting coffee consumption by educating customers on various coffee types at coffee outlets at Epsom and St Helier University Hospitals NHS Trust,

This role is expected to provide an effective and efficient food and beverage service and excellent customer service and exceed expectations of all patients, staff and various stakeholders. Ensure that all policies and procedures are strictly adhered to in the day- to-day operation of food service to patients and to ensure that a high quality of food is delivered.

 


Main duties of the job

 

The catering assistant is responsible for serving and greeting customers in a friendly and efficient manner, promoting coffee consumption by educatingcustomers on various coffee types at coffee outlets at Epsom and St Helier University Hospitals NHS Trust.

This role is expected to provide an effective and efficient food and beverage service and excellent customer service and exceed expectations ofall patients, staff and various stakeholders.

Contracts available:

1 - Permanent

*** This role is £11.05 per hour based on 37.5 hours per week ***

*** Please note this vacancy is Not Agenda for Change ***

Proposed Interview Date - 16/17th August 2022

 

 


Overview of your organisation

 

Epsom and St Helier University Hospitals NHS Trust provides a range of medical services to approximately 490,000 people living across southwest London and northeast Surrey. In addition, we provide more specialist services, in particular renal and neonatal intensive care, to a wider area, covering parts of Sussex and Hampshire.We serve an area that is rich in diversity, with a mix of urban and rural areas, and differing levels of quality of life. We cover some of the most prosperous postcodes in the country, as well as some poorer areas. Together with our colleagues at NHS Surrey and NHS Sutton and Merton, we work to make sure that we deliver the best possible care to the communities we serve.The Trust employs approximately 5,000 staff across its hospitals and is supported by over 500 volunteers.

Bank Partners is an employment agency/employment business (as defined by the Conduct of Employment Agencies and Employment Businesses Regulations 2003) and is acting on behalf of its client in relation to this vacancy.